Media

Britney Ruby Miller is the CEO of Jeff Ruby Culinary Entertainment where she leads a team of 725 employees at the company’s 7 luxury steakhouses across Ohio, Kentucky and Tennessee. Under her leadership, Ruby’s restaurants have earned national acclaim from Travel + Leisure, Food Network, USAToday, Business Insider, and many others. The impact she and her family are making in the community is perhaps most important to her. As founders of the Jeff Ruby Foundation, they are working to alleviate childhood poverty and improve the foster care system. She is also pursuing her MBA at Xavier and recently added best-selling author to her resume, with the launch of her memoir, 5 Star Life.

Britney is the CEO at Jeff Ruby Culinary Entertainment, a nationally ranked, family-owned restaurant group, and the author of 5-Star Life: The Faithful Fight to Overcome Obstacles and Pursue Excellence. She joins us today to talk about stepping into the family business and the impactful leadership lessons she’s learned from the industry, her colleagues, and her many mentors. In our conversation, we discuss the challenges of finding balance as a CEO and mom of four, how she learned to lean on her team after her brother experienced a medical emergency, and the art of letting go.

Starting as a hostess in high school, Britney Ruby Miller worked her way up the ladder into the corner office. As President of Jeff Ruby Culinary Entertainment, she leads over 700 employees, at seven restaurants, spread across three states. She’s a driven leader who’s passionate about foster care, blowing customers away, and blazing new trails into the future… and she schools Brian on why it’s so hard to get french fries right.

Ford Taylor and Patrick Williams, with special guest Britney Ruby Miller, discuss the tools to be a transformational leader in the workplace.

Britney Ruby Miller, CEO of Jeff Ruby Culinary Entertainment, talks about her new book “5-Star Life.” The book shares Britney’s journey to overcome obstacles in all facets of her life.

Britney Ruby Miller is the CEO of Jeff Ruby Culinary Entertainment, which just opened its newest restaurant – Jeff Ruby's Steakhouse – adjacent to Fountain Square. Britney talks about how the original plan never called for the move of the downtown steakhouse from its Seventh Street home, and what happened when she was 16 and her dad told local bouncers not to accept her fake ID.

How do you pursue the life you want and deserve? As CEO of Jeff Ruby Culinary Entertainment & Author of 5-Star Life, Britney shares about moving towards excellence despite numerous obstacles. Britney not only worked her way up from the bottom rung of the ladder in her family’s restaurant business, but also fought her way to triumph through personal experiences with infidelity, infertility, and family tragedy.

Britney Ruby Miller is CEO of Jeff Ruby Culinary Entertainment where she leads a team of more than 500 employees across 7 luxury steakhouses. Growing up in the organization founded by her father in 1981, she learned the restaurant business from some of the best. Ruby’s restaurants have been recognized by Travel + Leisure’s Best Steakhouses in the U.S and 100 Best Restaurants Worth Splurging On; Food Network’s Top 50 Steakhouses in America; listed in USA Today as one of the Top 10 steakhouses in America and Business Insider’s America’s Top Steakhouses, among others.

Britney Ruby Miller is CEO of Jeff Ruby Culinary Entertainment where she leads a team of more than 500 employees across 7 luxury steakhouses in Ohio, Kentucky and Tennessee. Britney is the author of 5-Star Life: The Faithful Fight to Overcome Obstacles and Pursue Excellence.